I hate that it’s not sealed on the inside. I have seen people in stores take those little clips off and stick their hands in on the bread, then put it back on the shelf. Who knows what they put inside on the bread to hurt people? And if I’ve seen it happen TWICE, then it happens more than that. Please consider sealing the bread on the inside so I don’t have to purchase Orowheat for that reason. I do not like their bread, but yours is the best. However, I’m not willing to risk the health of my family for it. It’s not only that, but those clips fall off and break really easily, so any number of bacteria can get into the bread, or dirt even.